Welcome to Tomasita’s Albuquerque!
Locally owned and operated, Tomasita’s restaurant has been serving classic Northern New Mexican Cuisine for over 40 years. We take great pride in our locally-sourced quality traditional Northern New Mexico comfort food, friendly and fast service, and the best margaritas, including our original Swirl!
Enjoy traditional northern New Mexico cuisine at one of Albuquerque’s best restaurants, where we use GMO free corn grown by family New Mexico farmers for all our chips, tortillas, tamales, as well as our hot steaming bowls of posole.
Our red and green chile is Hatch chile, grown in the lower Rio Grande valley of New Mexico. We serve only raw New Mexican honey and our excellent beef is raised by New Mexico and Southern Colorado ranchers and processed by Caviness Beef Packers, committed to the humane handling and processing of animals.
Locals have consistently voted Tomasita’s as having the Best Red Chile & Green Chile, the best Margaritas, and as the best New Mexican Restaurant in Albuquerque!